How to Make Frozen French Fries in an Air Fryer

How to Make Frozen French Fries in an Air Fryer
How to Make Frozen French Fries in an Air Fryer

How to Make Frozen French Fries in an Air Fryer

As pre-fried, French fries are easy to prepare; just put the desired amount in the fryer basket and adjust the temperature to 200 degrees. According to the cook, the time varies according to the portion, but 15 minutes, on average, is enough for 300 grams of potato.

For home fries made with fresh potato, just cut into sticks; or in the preferred shape, so smear it with a bit of olive oil; place in the deep fryer at 200 degrees until it’s attractively browned to your taste. For 300 grams, it will take 15 to 20 minutes. This time varies according to the quantity placed and the quality of french fries.

Another important tip is to preheat an air fryer to get a better result. Imagine that when you go frying, grilling, or roasting something in a conventional pan on the stove, we always do it; we always wait for the pan, oil, or oven to heat up. Airfryer is no different.

What is the best type of potato?

French fries

In the case of cooking food in an electric fryer, it is necessary to pay attention to the type of potato. The culinary expert warns that the best are the driest. Washed potatoes, which are pretty standard, have a lot of water, generating more preparation time and not getting the expected result.

Natural or frozen?

Both fresh and industrialized are delicious when made in the electric fryer.

Disclosure

Both fresh and industrialized are delicious when made in the electric fryer.

Pre-fried French fries are industrialized and wrapped in a fatty layer to prevent them from sticking together; making them more crunchy and speeding up preparation.

On the other hand, the fresh ones need oil to seal and form the golden shell, and they do not have the same characteristics as frozen ones. But they are delicious.

The result is the same as the criterion of frying in oil, whether fresh or frozen. However, the main difference is that it needs much less fat and calories and does not have that dirt, splashes, and fried smell around the house, making it healthier.

Dry and crunchy

For the french fries to be dry and crunchy, it is only necessary to shake the air fryer basket a few moments during preparation to be fried evenly. If it’s a fresh, homemade potato, it’s also worth adding a pinch of flour, starch, or starch while adding the oil in the step before frying.

It is essential not to forget to heat the potato fryer and always pay attention to food preparation. They may not fry well if you don’t do this, with fewer cook parts, or bake more than other parts. So, on the other hand, don’t let it burn, either.

Tips bonus

After using the french fries in the air fryer, add one more tip to spice up the dish; such as dried herbs and spices such as pepper, paprika, and turmeric, to the delicacy.

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